Sangria Cocktail

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Sangria Cocktail image

Serve in

Martini glass...
1 fl oz Shiraz red wine
1½ fl oz Cognac
¾ fl oz Freshly squeezed orange juice
½ fl oz Berentzen Apfel Korn (apple schnapps) liqueur
½ fl oz Lejay Creme de Framboise (raspberry) Liqueur
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Orange slice

Comment:

Brandy based and fruit laced - just like it's namesake.

About:

Created in 2003 by Angelo Vieira at The Light Bar, St. Martins Hotel, London, England.

Nutrition:

216 calories

Buy ingredients

Buy direct from The Whisky Exchange

£12.25
Makes this drink 46.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Crème de framboise liqueur

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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SHAKE first six ingredients with ice and strain into ice-filled glass. TOP with soda and lightly stir. Serve with straws.

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