Sourpuss Martini

Sourpuss Martini image

Serve in

Martini glass...
1 fl oz Ketel One Citroen vodka
½ fl oz Melon liqueur
½ fl oz Sour apple liqueur
2 fl oz Pressed apple juice
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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Physalis (cape gooseberry)

Comment:

A lime-green, flavoursome cocktail that balances sweet and sour.

About:

Created in 2001 by Colin 'Big Col' Crowden at Time, Leicester, England.

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