Biarritz

Biarritz image

Serve in

Old-fashioned glass...
2 fl oz Cognac
1 fl oz Grand Marnier Cordon Rouge
¾ fl oz Freshly squeezed lemon juice
3 dash Angostura Aromatic Bitters
½ fl oz Pasteurised egg white
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

Garnish:

Orange slice & cherry on stick (sail)

Comment:

Basically a brandy sour with a little something extra from the orange liqueur.

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