Garnish:
Strawberry
How to make:
MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
5 fresh | Strawberries (hulled, small & ripe) |
2 1/2 fl oz | Ketel One Vodka |
1/6 fl oz | Balsamic vinegar of Modena |
1/2 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Review:
The balsamic adds a little extra interest to the fortified strawberries.
History:
Created in Che, St James's Street, London, England and originally named Strawberry & Balsamic Martini, this drink was popular in London bars during 2002.
Alcohol content:
- 1.7 standard drinks
- 25.47% alc./vol. (50.94° proof)
- 24.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Strawberry & Balsamic Cocktail
You must log in to your account to make a comment.