Wisecrack Fizz

Wisecrack Fizz image

Serve in

Collins glass...
fl oz BarSol Mosto Verde Italia pisco
1 fl oz St Germain Elderflower Liqueur
1 fl oz Freshly squeezed pink grapefruit juice
½ fl oz Freshly squeezed lemon juice
Top up with Soda (club soda)
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How to make:

SHAKE first four ingredients with ice and strain into an ice-filled glass. TOP with soda and serve with straws.

Garnish:

Lemon zest twist

Comment:

Light, balanced and refreshing. The pisco character shines through.

About:

Created in 2007 by Matt Gee at Milk & Honey, New York City, USA.

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