Amber

Difford's Guide
Discerning Drinkers (6 ratings)

Serve in

Collins glass

Garnish:

Dust with grated nutmeg & apple wedge

How to make:

MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.

4 slice Fresh ginger root (thumbnail-sized slice)
1 1/2 fl oz Bison grass vodka
4 fl oz Apple juice (cloudy & unsweetened)
1/2 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
1/2 fl oz Apple Schnapps liqueur
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Review:

A combination of adult flavours in a long, thirst-quenching drink. Also good served straight-up.

History:

Created in 2001 by Douglas Ankrah for Akbar at the Red Fort in Soho, London, England.

Alcohol content:

  • 1.1 standard drinks
  • 7.92% alc./vol. (15.84° proof)
  • 15.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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