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Adriatique
Bittersweet zesty orange with deep herbal complexity. Great for a summer afternoon or an evening aperitivo
Timothy Frost
29th January 2023 at 23:39
It did come out a bit sweet, but I really enjoyed it nonetheless. Having read previous comments, I upped the quantities by 50% to better fill my UB coupe. This one’s definitely a keeper.
3rd November 2022 at 23:13
Made this today with Bigallet China-China instead of Aperol, and 1/2 Oz. of Monkey Shoulder Scotch just because. It turned out really well and still retained its summery vibe.
23rd June 2024 at 02:34
I like the addition of scotch. It adds the complexity that this was missing.
23rd April 2022 at 08:53
Good drink, but I think is too sweet. I’ll try Campari instead of aperol
30th December 2021 at 02:39
Absolutely lovely drink. Just so easy to drink. Obviously depends on your oranges too but it's so refreshing, and I'm drinking it at 2.39am!
19th November 2021 at 01:26
This is great. Perfect for before dinner. It was a bit sweet, but that was our oranges which are local (San Diego, California) and freshly picked.
1st August 2021 at 16:26
I don't have any Amari but I remembered I have a bottle of Ibizan Palo - tried it and loved it.
17th February 2021 at 03:41
This one is A+. Definitely in my top tier rotation. Delicious, drinkable, and subtly complex. Highly recommend
17th January 2021 at 19:33
Cracking little aperitivo and a perfect use for leftover oranges.