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Bobby Burns (Embury's recipe)
As Embury says, there would seem to be some sense in using a Scotch-based liqueur and although this version of the Bobby Burns is rarely seen, it is worthy...
Peter McCarthy
2nd January at 07:45
Nice drink. I used Johnnie Walker Black & Dolin Rouge. Everything is well-balanced. Great option if you're in the mood for smoke, but not too much.
16th November 2024 at 22:08
Upfront, I thought it was going to be too sweet; however, the Scotch and the bitters soon took over for a nice finish. Very enjoyable
13th May 2024 at 07:22
I didn't know there were at least three variations of this cocktail, and one with Drambuie. I haven't found enjoyable enough cocktails with Drambuie, although I've used half a bottle trying, but this one was very good for me. I used .75 Talisker 10, .75 Monkey Shoulder, 2/3 Carpano Sweet Vermouth, .25 Drambuie, & 2 dashes Peychaud's bitters with a lemon twist & a Luxardo cherry.
20th June 2024 at 01:07
i have had the same experience with drambuie and this was also an immediate favorite
27th February 2023 at 07:15
There's a minor typo in the "History" section, "Rob Rob" for "Rob Roy." But the drink itself is lovely--this spec, as given or lightly modified, allows the spirit to shine more clearly than many Bobby Burns builds. This might become my go-to for this cocktail when using single malts in general, but especially for subtle or delicate expressions.
27th February 2023 at 09:38
Thanks for taking the time to leave such a good comment, Erik. I've fixed the typo.
25th January 2023 at 05:33
Ok, Angostura is probably wrong here, but instead of Peychaud's I like the way Bitter Truth Creole Bitters play with the Drambuie. I upped the Drambuie a bit to proportions of 6:3:1. This also calls for a Luxardo on a cocktail sword.
25th March 2022 at 01:40
Very nice cocktail. I adjusted to 1.5 scotch (glenfiddich), .5 sweet vermouth. .25 drambuie, dash peychauds. A good one for experimentation
3rd November 2023 at 00:48
Enjoying this recipe in honor of Mr Emburys birthday as suggested by the app…
12th March 2022 at 00:21
The Drambuie is only nuanced. I could go for a bit more. At least now.
14th January 2022 at 11:42
Thanks Simon. You had myslef, my liver and my Dr very worried for a moment! Definitely a great feature though. Tracking units for cocktails is a pain.
16th January 2022 at 18:15
I'm pleased to report our alcohol counter is now reporting a more moderate level of alcohol as we've now properly accounted for dashes and drips of bitters.