Replaced the passion fruit with 20ml passoa, it really
works.
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Replaced the passion fruit with 20ml passoa, it really
works.
Used 22.5ml passoa instead of passion fruit, no garnish, very boozy but very good.
This is amazing, those ingredients, the balance, superb. Ours did look different it was clear, would it suit an olive?
Very balanced , not negroni like, smoother and less bitter. Much more multi faceted. Nice coral colour, discard grapefruit twist, serve in a coupe. Perfect aperitif!
This is the best margarita recipe, ever! Added a pinch of salt to shaker, non on rim, served in coupe glass, no ice, perfect, takes us right back to Cancun.
Made this as the recipe above but served in a martini glass, very sweet but smooth.
This is really unusual, love the aromatics.
Think this would be great with Turkey and stuffing sandwiches
This does not work it looks nothing like the picture, the drink is much redder in colour and is not subtle in anyway, I think the recipe needs checking and also is this the correct picture!
Perfect with a lemon shortbread.
Perfect with a brown sauce bacon buttie. X
Love this drink but does not need star anise