Garnish:
Lime juice and salt rim if desired. Float half passion fruit
How to make:
Cut passion fruit in half and scoop out the flesh from one half into your shaker (retain the other half for garnish). Add other ingredients, SHAKE with ice, and fine strain into chilled glass.
| 1⁄2 fresh | Passion fruit |
| 1 1/2 fl oz | Patrón Reposado tequila |
| 3/4 fl oz | Triple sec liqueur (40%) |
| 3/4 fl oz | Lime juice (freshly squeezed) |
| 1/4 fl oz | Agave syrup |
Read about cocktail measures and measuring.
Review:
Subtle passion fruit flavour and tartness influences rather than dominates this Margarita, allowing the tequila and other ingredients to also shine. Fruity yet sophisticated.
Nutrition:
There are approximately 175 calories in one serving of Passion Fruit Margarita.
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