Rude Ginger Cosmopolitan

Difford's Guide
Discerning Drinkers (9 ratings)

Servir em

Taça Martini

Decoração:

Twist de casca de laranja.

Como fazer:

MACERAR gengibre na coqueteleira e adicionar o soutros ingredientes. BATER com gelo e coar duplamente para um copo gelado.

2 slice Raiz fresca de gengibre (porção pequena)
1 1/2 fl oz Patrón Reposado tequila
1 fl oz Triple sec liqueur (40% alc./vol.)
1 fl oz Suco de Cranberry
1/2 fl oz Suco fresco de Limão
1/4 fl oz Lime cordial (sweetened lime juice)
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Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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Comentários:

"Parece com um Cosmo, mas é um mexicano", dizia o menu do bar quando descobrimos o drink.

História:

Criado em 2003 por Jeremy Adderley, no Halo, Edinburgh, Escócia.

Alcohol content:

  • 2.1 standard drinks
  • 23.53% alc./vol. (47.06° proof)
  • 30 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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