Servir em
Taça MartiniDecoração:
Seasonal berries
Como fazer:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 7 fresco | Framboesas |
| 2 fl oz | Ketel One Vodka |
| 1⁄2 fl oz | Lejay Creme de Fraise |
| 1⁄4 fl oz | vinho tinto Shiraz |
| 1⁄2 fl oz | Lejay Creme de Cassis (18%) |
Comentário:
Rich berry fruit fortified with vodka and tamed by the tannins from a splash of red wine.
Origem:
Created in 2006 by yours truly (Simon Difford).
