Triple Orange

Triple Orange  image

Serve in

a Martini glass...
1 fl oz Ketel One Vodka
1 fl oz Grand Marnier Cordon Rouge
¼ fl oz Campari Bitter
fl oz Freshly squeezed orange juice
½ fl oz Pasteurised egg white
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

This aperitif cocktail has a trio of orange flavours with the bitter orange of Campari adding character and balance.

About:

Created in 1998 by yours truly (Simon Difford).

Buy ingredients

Buy direct from The Whisky Exchange

£24.25
Makes this drink 23.33 times
£17.25
Makes this drink 93.33 times
This ingredient is not currently available for purchase through The Whisky Exchange
Egg white (pasteurised)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

×
  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 2c8d078