Beachcomber's Daiquiri

Difford's Guide
Discerning Drinkers (15 ratings)

Servir em

Taça Coupe

Decoração:

Rodela de limão.

Como fazer:

BATER todos so ingredientes no liquidificador com uma pá pequena de gelo moído. Despejar no copo, sem coar, e servir com canudos.

2 fl oz Light white rum (charcoal-filtered 1-4 years old)
1 fl oz Triple sec liqueur (40% alc./vol.)
3/4 fl oz Suco fresco de Limão
1/4 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
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Comentários:

Basicamente um Margarita frozen de rum.

História:

Criado por Ernest Raymond Beaumont-Gantt, mais conhecido como Don The Beachcomber, em seu bar em Hollywood, California.

Nutrition:

222 calorias

Alcohol content:

  • 2.6 standard drinks
  • 30% alc./vol. (60° proof)
  • 36 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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