Chubacabras Daiquiri

Chubacabras Daiquiri image

Serve in

a Martini glass...
2 fl oz Bacardi Carta Blanca light rum
¾ fl oz Freshly squeezed lime juice
¼ fl oz Giffard Orgeat Syrup
fl oz Luxardo Maraschino liqueur
fl oz La Fee Parisienne absinthe
fl oz Orange flower water
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How to make:

SHAKE all ingredients with ice and fine-strain into chilled glass.

Garnish:

Luxardo Maraschino cherry

Comment:

Absinthe, almond, maraschino and orange flower blossom water make for a highly flavoured daiquiri.

About:

Created in 2008 by Marcis Dzelzainis at Quo Vadis, London, England. The name literally translates as 'goat sucker' and is the name given to a mythical Latin American creature that is said to kill goats and other small animals to then suck the blood out of them. The first reported incidences occurred in Puerto Rico in 1995 .

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Rum light white

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