Chubacabras Daiquiri

Chubacabras Daiquiri image
Serve in
a Martini glass...
2 shot Bacardi Carta Blanca light rum BUY
¾ shot Freshly squeezed lime juice
¼ shot Almond (orgeat) syrup
shot Luxardo Maraschino liqueur BUY
shot La Fee Parisienne absinthe BUY
shot Orange flower water
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine-strain into chilled glass.

Garnish:

Luxardo Maraschino cherry

Comment:

Absinthe, almond, maraschino and orange flower blossom water make for a highly flavoured daiquiri.

Origin:

Created in 2008 by Marcis Dzelzainis at Quo Vadis, London, England. The name literally translates as 'goat sucker' and is the name given to a mythical Latin American creature that is said to kill goats and other small animals to then suck the blood out of them. The first reported incidences occurred in Puerto Rico in 1995 .

More about this cocktail

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