Daiquiri Authentico

Serve in a Martini glass...
2	fl oz	Bacardi Carta Blanca Superior White Rum (37.5%)
¼	fl oz	Galliano L'Autentico liqueur
½	fl oz	Freshly squeezed lime juice
¼	fl oz	Sugar syrup (2 sugar to 1 water)

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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lime wedge

Comment:

A lightly peppermint spiced influenced daiquiri.

About:

A simplification of a drink created in 2008 by Erik Lorincz at Purple Bar, Sanderson Hotel, London, England.

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