Blue Hawaii

Difford's Guide
Discerning Drinkers (75 ratings)

Servir em

Copo Hurricane

Fotografado em

Hurricane Squall 15oz

Decoração:

Fatia de abacaxi, cereja Luxardo maraschino e guarda-chuva de papel

Como fazer:

ADICIONAR blue curaçao em um copo cheio de gelo. Reservar. BATER xarope de açúcar, abacaxi e suco de limão com gelo. Coar, cuidadosamente, para o copo com curaçao para formar uma camada sobre o curaçao blue. ADICIONAR rum por cima do drink.

3/4 fl oz Light white rum (charcoal-filtered 1-4 years old)
3/4 fl oz Ketel One Vodka
1/2 fl oz Blue curaçao liqueur
3 fl oz Suco fresco de Abacaxi
1/3 fl oz Suco fresco de Limão
1/3 fl oz Suco fresco de Limão Siciliano
1/3 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
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Comentários:

Aloha!

História:

Criado em 1957 por Harry Yee, no Henry Kaiser's Hawaiian Village Hotel (depois virou um Hilton) em Waikiki, Oahu, Havaí. Tem o mesmo nome da música de muito sucesso em 1937 do filme de Bing Crosby Waikiki Wedding. Não confundir com a "comédia musical" de 1961 com Elvis Presley 1961, que tem o mesmo nome.

Nutrition:

228 calorias

Alcohol content:

  • 1.5 standard drinks
  • 11.75% alc./vol. (23.5° proof)
  • 21.2 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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