| 5 fresh | Raspberries |
| 7 fresh | Mint leaves |
| 2 fl oz | Bourbon whiskey |
| 2 fl oz | Cranberry juice (sweetened) |
| 3⁄4 fl oz | Lemon juice (freshly squeezed) |
| 1⁄2 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 2 dash | Angostura Aromatic Bitters |
Serve in a Collins glass
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
Bourbon-laced and seriously fruity, yet balanced and not a sweetie.
Makes a minimum of 6 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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