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Tiny Tectur
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Tiny Tectur
Serve in a Collins glass
| 1 1⁄3 oz | Rémy Martin V.S.O.P. cognac |
| 1 1⁄3 oz | Heering Cherry Liqueur |
| 3 barspoon | Monin Vanilla Syrup |
| 1 grated zest of | Lemon (fresh) |
| 1 grated zest of | Orange (fresh) |
| 2 barspoon | Lemon juice (freshly squeezed) |
| 3 dash | Orange Bitters by Angostura |
| 1 dash | Angostura Aromatic Bitters |
How to make:
Stir all ingredients and strain into ice filled glass.
History:
Created by Tim Junker, from Barhundert, Frankfurt, Germany for the 2016 Cherry Heering Classic Challenge.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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