Patrón Yellow Submarine

Difford's Guide
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Servir em

Copo Rocks

Decoração:

Borda de salsinha bem picada com sal do Himalaia. Decorar com beterraba amarela em conserva.

Como fazer:

MEXER todos os ingredientes com gelo e coar com passador e peneira em um copo com gelo. Ingrediente especial n° 1 - Suco amarelo com 2 partes de beterraba amarela para 1 parte de pimentão amarelo e 1 parte de tomate amarelo. Ingrediente especial n° 2 - Falernum de Pimenta, feito com 1 chile de arbol, 1 jalapeño e 1 garrafa de Velvet Falernum. Picar 1 chile de arbol e 1 jalapeño e deixar em infusão em 1 garrafa de velvet falernum por 3 dias. Coar e engarrafar novamente. Ingrediente especial n° 2 - Solução salina rosa. Misturar 5 partes de água com 1 parte de sal rosa do Himalaia. Mexer para dissolver e armazenar em um frasco gotejador.

1 1/3 fl oz Patrón Silver blanco tequila
1 1/6 fl oz *Ingrediente especial #1 (veja acima)
2/3 fl oz Suco fresco de Limão
1/2 fl oz *Ingrediente especial #2 (veja acima)
1/2 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
4 drop *Ingrediente especial #3 (veja acima)
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História:

Criado em 2016 por Gui Jaroschy, diretor de bares do Freehand Hotel and Bar lab, para Tequila Patrón na London Cocktail Week.

Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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