Flatliner

Difford’s Guide
Discerning Drinkers (12 ratings)

Serve in a Shot glass

Ingredients:
34 oz Sambuca
34 oz Patrón Reposado tequila
8 drop Hot pepper sauce (red vinegar-based e.g. Tabasco)
× 1 1 serving
Read about cocktail measures and measuring

How to make:

POUR sambuca into chilled glass. LAYER tequila by carefully pouring over sambuca. Lastly DRIP pepper sauce onto drink. This will sink through the tequila to form an orange line on top of the sambuca.

Review:

A serious combination of sweetness, strength and heat. Looks weird and tastes weirder.

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Nutrition:

One serving of Flatliner contains 110 calories

Alcohol content:

  • 1.1 standard drinks
  • 35.29% alc./vol. (35.29° proof)
  • 16 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Paul Andrew’s Avatar Paul Andrew
16th February 2024 at 22:09
To be honest... Nothing special. Sambuca and Tequila makes hot sauce easy to take. But in overall not so good.