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Mission Bell

Name: Mission Bell
Total time: 4 min
Cuisine: Cocktail
Ingredients: 30 ml Mezcal; 20 ml Americano rosso; 15 ml Pamplemousse liqueur; 15 ml Cranberry juice; 7.5 ml Honey and water syrup; 4 drop Margarita Bitters

Difford’s Guide

Discerning Drinkers (4)

Measurements in:

Serves:

Keep screen awake

Ingredients
1 fl oz	Del Maguey Vida Clásico Mezcal
²⁄₃ fl oz	Savoia Americano Rosso
¹⁄₂ fl oz	Giffard Pamplemousse liqueur
¹⁄₂ fl oz	Cranberry juice (sweetened)
¹⁄₄ fl oz	Honey syrup (3 parts honey to 1 water by weight)
4 drop	Difford's Margarita Bitters

How to make

Glassware

Serve in a Coupe glass

Prepare

Select and pre-chill a COUPE GLASS.
Prepare garnish of grapefruit zest twist.

Method

STIR all ingredients with ice.
FINE STRAIN into chilled glass.

Garnish

EXPRESS grapefruit zest twist over cocktail and use as garnish.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of Mission Bell contains 167 calories

Alcohol content:

1.1 standard drinks
16.86% alc./vol. (33.71° proof)
14.8 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Americano rosso — Sulphur Dioxide/Sulphites

History

Created September 2021 by yours truly at the Clocktower in Rye, England.

More cocktails by Simon Difford

Review

Bittersweet grapefruit and mezcal with honeyed roundness.

Del Maguey Vida Clásico Mezcal 750ml - makes 25 cocktails
$42.99 $1.72 per cocktail

Giffard Pamplemousse liqueur 750ml - makes 50 cocktails
$29.99 $0.60 per cocktail Giffard Pamplemousse liqueur image

$2.32 per cocktail*

Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.

Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Comments & Discussion

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Joshua Black 4y

I didn't have cocchi Americano so tried to replicate the flavor profile with sweet vermouth and a couple dashes of angostura. A tasty tipple!

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