Serve in aCollins glass
How to make:
MUDDLE ginger in base of shaker and add vodka. Squeeze wasabi paste onto bar spoon and STIR with vodka and ginger until dissolved. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.
|3 slice||Root ginger (thumbnail-sized slice)|
|3 pea||Wasabi paste|
|3 fl oz||Ketel One Citroen Vodka|
|1 spoon||Soy sauce|
|1/2 fl oz||Lemon juice (freshly squeezed)|
|4 fl oz||Tomato juice|
Read about cocktail measures and measuring.
Difford’s Guide to Cocktails Fifteenth Edition
Copies available: As of 29/Oct/21 we have just 31 copies of the 15th Edition left. However, our Sixteenth Edition is now available.Buy it here
An aptly named Bloody Mary with plenty of Asian spice.
Based on the classic Bloody Mary, of which more information can be found on our Bloody Mary cocktail page.
There are approximately 225 calories in one serving of Asian Mary.