Asian Mary

Serve in a Collins glass...
3	slice	Fresh root ginger (thumbnail sized)
3	pea	Wasabi paste
3	fl oz	Ketel One Citroen vodka
1	spoon	Soy sauce
½	fl oz	Freshly squeezed lemon juice
4	fl oz	Tomato juice

Display recipe in:

Fresh root ginger (thumbnail sized) image

How to make:

MUDDLE ginger in base of shaker and add vodka. Squeeze wasabi paste onto bar spoon and STIR with vodka and ginger until dissolved. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.

Garnish:

Lemongrass

Comment:

An aptly named Bloody Mary with plenty of Asian spice.

About:

Based on the classic Bloody Mary, of which more information can be found on our Bloody Mary cocktail page.

Nutrition:

There are approximately 333 calories in one serving of Asian Mary.

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Previous Cocktail

Asian Ginger Cocktail
MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

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