Lychee Mac

Lychee Mac image
Serve in
an Old-fashioned glass...
2¼ shot Dewar's 12 Year Old Scotch whisky
1 shot Kwai Feh lychee liqueur BUY
¾ shot Stone's green ginger wine
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

Garnish:

Lychee

Comment:

Peaty Scotch whisky with sweet lychee and warning ginger.

Origin:

Created in 2004 by yours truly (Simon Difford).

More about this cocktail

SHAKE all ingredients

Cocktail shakers & how to shake a cocktail

Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

strain

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow the liquid to be...

Scotch whisky

Scotch whisky

In accordance with the Scotch Whisky Act of 1988, for a whisky to be termed a ‘Scotch whisky’ it must be distilled in Scotland from fermented cereal grains, yeast and water. Maturation must also...

Also enjoy

Affinity image

Affinity

STIR all ingredients with ice and strain into chilled glass.

Aggravation image

Aggravation

SHAKE all ingredients with ice and strain into ice-filled glass.

Apple Crumble Cocktail #1 image

Apple Crumble Cocktail #1

SHAKE all ingredients with ice and fine strain into chilled glass.

Apple Mac image

Apple Mac

SHAKE all ingredients with ice and fine strain into chilled glass.

Articles

Rum cocktails image

Rum cocktails

Rum is the most exciting and diverse of spirits categories, offering clear clean light delicate rums through to dark full-bodied pungent estery rums and

Trademarking cocktails image

Trademarking cocktails

Trademarking cocktails is a contentious business. Are you trademarking the name, the recipe, or both? Are you in breach of trademark when you make a drink

Red Lion Cocktail image

Red Lion Cocktail

The Red Lion is one of those cocktails from the 1930s that has proved enduring. Originally promoted by Booth’s Gin and more recently by Grand Marnier,

Beer cocktails or 'Beertails' image

Beer cocktails or 'Beertails'

Into a pint glass doubles of the following are poured: gin, whisky, rum, port and brandy. A small bottle of stout is added, and the whole topped up with

×
  • Welcome to
  • Receive updates packed
    with drinks, bars and
    cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 1474019063