| 1 fresh | Passion fruit (fresh) |
| 2 fl oz | Bison grass vodka |
| 1 fl oz | Apple juice/apple cider (cloudy & unsweetened) |
| 1/2 fl oz | Monin Passion Fruit Syrup |
| 1/2 fl oz | Egg white (pasteurised) or Fee Brothers Fee Foam cocktail foamer |
Serve in a Martini glass
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
Created in 2004 by yours truly and inspired by Max Warner's excellent Autumn Punch. In keeping with every cocktail served straight-up and in a Marting glass in those days, this was originally named Autum Marini, it was an Alternatini.
An easy-drinking, fruity cocktail with grassy hints courtesy of bison vodka.
Makes a minimum of 50 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
Comments & Discussion
I replaced the passion fruit syrup by Gifford passion fruit cream
😋
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