Autumn Punch

Difford's Guide




There are approximately 186 calories in one serving of Autumn Punch.

Times, Seasons & Occasions


Autumn Punch image

Serve in a

Sling glass


Physalis (cape gooseberry)

How to make:

Cut passion fruit in half and scoop out flesh into shaker. Add vodka, passion fruit syrup, pear and lemon juice, SHAKE with ice and strain into ice-filled glass. TOP with champagne.

1 fresh Passion fruit (fresh fruit)
2 fl oz Bison grass vodka
1/4 fl oz Passion fruit syrup
1 fl oz Pear juice (freshly pressed)
1/2 fl oz Lemon juice (freshly squeezed)
Top up with Brut Champagne

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Autumnal in colour with a wonderful meld of complementary flavours.


Created in 2001 by Max Warner at Baltic Bar, London, England.

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