Autumn Cocktail

Serve in a Martini glass...
1	fresh	Passion fruit (fresh fruit)
2	fl oz	Bison grass vodka
1	fl oz	Pressed apple juice
½	fl oz	Giffard Passion Fruit (Fruit de la Passion) Syrup
½	fl oz	Pasteurised egg white

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How to make:

Cut passion fruit in half and scoop out flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

An easy drinking, smooth, fruity cocktail with grassy hints courtesy of bison vodka.

About:

Created in 2004 by yours truly (Simon Difford) and inspired by Max Warner's excellent Autumn Punch.

Nutrition:

There are approximately 205 calories in one serving of Autumn Cocktail.

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