| 2 fresh | Mint leaves |
| 1 fl oz | Hayman's London Dry Gin |
| 1⁄4 fl oz | Yellow Chartreuse (or gĂ©nĂ©py liqueur) |
| 1⁄3 fl oz | Lemon juice (freshly squeezed) |
| 1⁄3 fl oz | Honey syrup (3 parts honey to 1 water by weight) |
Serve in a Nick & Nora glass
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
Created in March 2022 by yours truly at the Clocktower in Rye, England.
Inspired and originally created using Monkey 47 Experimentum 2y06 Gin. Honey and mint notes in the gin are amplified in this bijou sour with monastic herbal liqueur complexity.
Makes a minimum of 25 cocktails.
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