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SHAKE all ingredients with ice and fine strain into chilled glass.
A tangy cocktail that's reminiscent of a cinnamon laced apple pie. Shame it's not blue.
Created in 1998 by Ben Reed at the Met Bar, London, England. This drink was originally named the Azure Cocktail made with muddled fresh apple.
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
LAYER in chilled glass by carefully pouring ingredients in the following order. Then FLAME drink and allow to burn for no more than ten seconds before extinguishing flame and...
Batida de Coco
BLEND ingredients with 12oz scoop of crushed ice. Pour into glass and serve with straws.
Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.
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