Azure Cocktail

Difford’s Guide
Discerning Drinkers (6 ratings)

Serve in a Martini glass

Ingredients:
2 oz Cachaça
14 oz Goldwasser cinnamon schnapps liqueur
1 oz Apple juice/apple cider (cloudy & unsweetened)
12 oz Lime juice (freshly squeezed)
14 oz Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Martini glass.
  2. Prepare garnish of apple slice .
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Review:

A tangy cocktail that's reminiscent of a cinnamon-laced apple pie. Shame it's not blue.

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History:

Ben Reed created this cocktail in 1998 at the Met Bar in London, England. It was originally named the Azure Martini and was made with muddled fresh apple.

Nutrition:

One serving of Azure Cocktail contains 195 calories

Alcohol content:

  • 1.4 standard drinks
  • 16.54% alc./vol. (16.54° proof)
  • 19.9 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Simon Schmalbein’s Avatar Simon Schmalbein
16th September 2024 at 18:50
A really refreshing soft summerdrink, easy to drink, not to sweet, no "edges".
John Hinojos’ Avatar John Hinojos
13th June 2023 at 04:01
Very nice evening or after-dinner cocktail. Just a slight hint of cinnamon with the apple and lime juice tempering the cachaca. Soft and very easy to drink.