Mexican Tea (Hot)

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Serve in

a Toddy glass...
2 fl oz Patrón Reposado (orange seal) 100% agave tequila
½ fl oz Giffard Sugar Cane Syrup (Sirop Sucre de Canne)
Top up with Hot English breakfast tea
  • Display recipe in:

How to make:

Place bar spoon in warmed glass. POUR all ingredients into glass and stir.

Garnish:

Lime slice

Comment:

Tiffin will never be the same again.

Nutrition:

There are approximately 182 calories in one serving of Mexican Tea (Hot).

Buy ingredients

Buy direct from The Whisky Exchange

£53.95
Makes this drink 11.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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