Mexican Tea (Hot)

Difford's Guide
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Serve in a

Toddy glass

Garnish:

Lime slice

How to make:

Place bar spoon in warmed glass. POUR all ingredients into glass and stir.

2 fl oz Patrón Reposado tequila
1/2 fl oz Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
Top up with Breakfast tea (hot)
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Read about cocktail measures and measuring.

Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Only 58 copies left! More than twenty years in the making, our monster 2kg, 52mm (2 inch) thick hardback cocktail book includes 3,000 recipes (in both

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Review:

Tiffin will never be the same again.

Nutrition:

There are approximately 182 calories in one serving of Mexican Tea (Hot).

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Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Only 58 copies left! More than twenty years in the making, our monster 2kg, 52mm (2 inch) thick hardback cocktail book includes 3,000 recipes (in both

Buy it here
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