Mint Cocktail

Mint Cocktail image

Serve in

a Martini glass...
12 fresh Mint leaves
2 fl oz Rutte Dry Gin
1 fl oz Sauvignon blanc white wine
¼ fl oz Giffard Menthe Pastille
¼ fl oz Sugar syrup (2 sugar to 1 water)
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass. (There's no need to muddle mint if a good shake and ice is used.)

Garnish:

Mint leaf

Comment:

A great grassy, minty digestif with a good balance between acidity and sweetness.

About:

Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.

Buy ingredients

Buy direct from The Whisky Exchange

£37.55
Makes this drink 11.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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