Montego Bay

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 157 calories in one serving of Montego Bay.
Montego Bay image

Serve in an

Old-fashioned glass

Garnish:

Lime wedge

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 1/2 fl oz Clément Canne Bleue 2016
1/2 fl oz Triple sec liqueur (40%)
1/2 fl oz Lime juice (freshly squeezed)
1/4 fl oz Giffard Sugar Cane Syrup
2 dash Angostura Aromatic Bitters
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Review:

The name suggests Jamaica, but the recipe stipulates Martinique agricole rum.

History:

Adapted from a recipe in the 1947-72 Trader Vic's Bartender's Guide by Victor Bergeron.

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