Garnish:
Apple slice (dehydrated]
How to make:
Cut passion fruit in half and scoop the flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.
| 1 fresh | Passion fruit (fresh fruit) |
| 2 fl oz | Ketel One Vodka |
| 1/2 fl oz | Italian red bitter liqueur |
| 2 fl oz | Apple juice (apple cider) unsweetened & cloudy |
| 1/6 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix) |
Read about cocktail measures and measuring.
Review:
Often made with up to four times as much bitter liqueur but in such high doses this dominates the other ingredients. Hence in December 2020, thanks to a comment below, we made our recipe more restrained to allow the passion fruit to shine while delivering a relatively dry cocktail.
History:
A classic cocktail promoted by Campari and named after the Italian Grand Prix circuit.
Nutrition:
One serving of Monza contains 181 calories.
Alcohol content:
- 1.6 standard drinks
- 15.99% alc./vol. (31.98° proof)
- 22.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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