Orang-A-Tang

Difford's Guide

Ingredients

Barware

Sling glass
Measuring jigger
Shaker
Strainer

Nutrition

There are approximately 191 calories in one serving of Orang-A-Tang.
Orang-A-Tang image

Serve in a

Sling glass

Garnish:

Orange slice

How to make:

SHAKE first five ingredients with ice and strain into ice-filled glass. FLOAT layer of rum over drink.

1 12 fl oz Ketel One Vodka
34 fl oz Triple sec liqueur
2 fl oz Freshly squeezed orange juice
12 fl oz Freshly squeezed lime juice
14 fl oz Giffard Grenadine Syrup
12 fl oz Navy rum (54.5% alc./vol.)
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Comment:

Orange predominates in this long, tangy, topical cooler.

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