Parisian Spring Punch

Difford's Guide



Collins glass
Measuring jigger


There are approximately 118 calories in one serving of Parisian Spring Punch.

Times, Seasons & Occasions

Parisian Spring Punch image

Serve in a

Collins glass


Lemon zest twist

How to make:

SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with champagne and serve with straws.

1 fl oz Calvados brandy
12 fl oz Noilly Prat Extra Dry
14 fl oz Freshly squeezed lemon juice
14 fl oz Giffard Sugar Cane Syrup
Top up with Brut Champagne

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Our comment:

Dry apple and champagne - like upmarket cider.

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