Parisian Spring Punch

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 118 calories in one serving of Parisian Spring Punch.

Times, Seasons & Occasions

Parisian Spring Punch image

Serve in a

Collins glass

Garnish:

Lemon zest twist

How to make:

SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with champagne and serve with straws.

1 fl oz Avallen Calvados
1/2 fl oz Noilly Prat Extra Dry
1/4 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Giffard Sugar Cane Syrup
Top up with Brut Champagne
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Review:

Dry apple and champagne - like upmarket cider.

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