Pink Gin & Tonic
-
Pink Gin & Tonic
Serve in a Collins glass
| 1 2⁄3 oz | Hayman's London Dry Gin |
| 1 dash | Angostura Aromatic Bitters |
| 4 oz | Aromatic tonic water |
Garnish: Lime slice
How to make:
POUR gin and bitters into ice-filled glass, TOP with tonic and briefly stir.
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
Basically a G&T with an extra pop of flavour, this has a broader appeal than the original Pink Gin.
History:
When I sampled my first Pink Gin, made with generous dashes of bitters I found this classic tough to appreciate, so in 2002, I added another medicinal ingredient - tonic water, also containing quinine from cinchona bark. Or, looking at this another way, I simply added dashes of bitters to a G&T.
I'm sure I wasn't the first to add Angostura Bitters to a G&T but I've not found an earlier reference to a "Pink Gin & Tonic". Others soon cottoned on and the gin graze, soda boom, and ready-to-drink market have combined to produce a plethora of pre-mixed Pink G&Ts as well as tonic waters specifically designed for such a serve. Hence, in 2021, I swapped out classic 'Indian' tonic water in this recipe for an aromatic tonic while also reducing the bitters dose accordingly.
Nutrition:
One serving of Pink Gin & Tonic contains 154 calories
Alcohol content:
- 1.2 standard drinks
- 9.59% alc./vol. (9.59° proof)
- 16.3 grams of pure alcohol
- More Aperitivo/aperitif cocktails
- More Elevenses/afternoon cocktails
- More Long drinks & highballs cocktails
- More Savoury (e.g. Bloody Mary) cocktails
- More Summer cocktails
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Previous cocktail
Pink Gin
Next cocktail
Pink Hound
Pink Gin cocktail
The Pink Gin cocktail is so named due to Angostura Aromatic Bitters giving the main ingredient, gin, a pink tinge. Originally gin at room temperature was...
Bitters
Bitters are alcoholic beverages prepared with herbs, spices, roots, fruits and peels infused in alcohol or glycerin. Popular ingredients include gentian...
Angostura & Angostura-style aromatic bitters
Johann Gottlieb Benjamin Siegert, a German doctor, created Angostura Bitters to treat stomach disorders and indigestion in a military hospital in the town...
20 best/most rated Martinis
There are 1oos of cocktails with "Martini" in their name on Difford's Guide, and the majority are not actually true Martinis, at least going by the Oxford...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...
Join the discussion
Showing 3 comments for Pink Gin & Tonic.
See discussion in the Forum
Anonymous