Pisco Punch (Lannes' recipe)

Pisco Punch (Lannes' recipe) image
Serve in
a Collins glass...
shot BarSol Mosto Verde Italia pisco BUY
½ shot Freshly squeezed lemon juice
1 shot Fresh pressed pineapple juice
½ shot Sugar syrup (2 sugar to 1 water)
Top up with Soda (club soda)
  • Display recipe in:
How to make:

SHAKE first four ingredients with ice and strain into glass filled with crushed ice. TOP with soda.


Pineapple wedge


Pisco's character shines through the sweetened pineapple fruit in this long, refreshing classic.


This recipe is adapted from John Lannes' recipe, owner of the famous Bank Exchange when it closed in 1920.

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