Rattlesnake

Difford's Guide

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 202 calories in one serving of Rattlesnake.
Rattlesnake image

Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Bourbon whiskey
14 fl oz Freshly squeezed lemon juice
14 fl oz Giffard Sugar Cane Syrup
16 fl oz La Fee Parisienne absinthe
12 fl oz Pasteurised egg white
Loading...

Comment:

To quote Craddock, "So called because it will either cure rattlesnake bite, or kill rattlesnakes, or make you see them".

About:

Adapted from a recipe purloined from Harry Craddock's 1930 The Savoy Cocktail Book.

You must be logged in to submit a rating

Click here to login