Garnish:
White grapes
How to make:
MUDDLE grapes in base of shaker. STIR honey with vodka and grapes to dissolve honey. Add wine, SHAKE with ice and fine strain into chilled glass.
| 7 fresh | White grapes (seedless) |
| 1 1/2 fl oz | Ketel One Citroen vodka |
| 2 spoon | Raw runny honey (preferably orange blossom) |
| 1 1/2 fl oz | Sauvignon blanc white wine |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Our review:
Delicate, beautifully balanced and subtly flavoured.
History:
Created in 2001 by Tony Conigliaro at Isola, Knightsbridge, London, England.
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