Serve in aMartini glass
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1/2 fl oz||Rutte Dry Gin|
|1/2 fl oz||Giffard Abricot du Roussillon|
|1/2 fl oz||Giffard Banane du Brésil|
|1 fl oz||Southern USA style whiskey liqueur|
|2 fl oz||Earl Grey tea (cold)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Sweet fruity flavours balanced by tannic bitterness in the tea.
Created in 2002 by yours truly (Simon Difford), London, England.