Name: Southern Tea
Total time: 4 min
Cuisine: Cocktail
Ingredients: 15 ml Gin; 15 ml Apricot liqueur; 15 ml Banana liqueur; 30 ml Southern liqueur; 60 ml Earl Grey tea

Southern Tea
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Serve in a Martini glass

Ingredients:
¹⁄₂ oz	Hayman's London Dry Gin
¹⁄₂ oz	Luxardo Apricot Albicocca Liqueur
¹⁄₂ oz	Giffard Banane du Brésil liqueur
1 oz	Southern/Louisiana-style whisky liqueur (e.g. Southern Comfort)
2 oz	Earl Grey tea (cold)

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Martini glass.
Prepare garnish of apricot wedge or dried apricot half.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
Garnish with apricot wedge or dried apricot half.

Review:

Sweet fruity flavours balanced by tannic bitterness in the tea.

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History:

Created in 2002 by yours truly in London, England.

Nutrition:

One serving of Southern Tea contains 191 calories

Alcohol content:

1.4 standard drinks
14.4% alc./vol. (14.4° proof)
19.4 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.