Garnish:
Apricot slice
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
1/2 fl oz | Rutte Dry Gin |
1/2 fl oz | Giffard Abricot du Roussillon liqueur |
1/2 fl oz | Giffard Banane du Brésil liqueur |
1 fl oz | Southern USA-style liqueur 40% (e.g. Southern Comfort) |
2 fl oz | Earl Grey tea (cold) |
Read about cocktail measures and measuring.
Review:
Sweet fruity flavours balanced by tannic bitterness in the tea.
History:
Created in 2002 by yours truly in London, England.
Nutrition:
One serving of Southern Tea contains 191 calories.
Alcohol content:
- 1.5 standard drinks
- 15.5% alc./vol. (31° proof)
- 20.9 grams of pure alcohol
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