Garnish:
Strawberry on rim
How to make:
MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass. You may find that the strawberry pulp blocks your fine strainer, so have a spoon handy to help clear the mesh to let the liquid run through.
| 5 fresh | Small ripe strawberries (hulled) |
| 1 1/2 fl oz | Patrón Silver blanco tequila |
| 3/4 fl oz | Triple sec liqueur (40%) |
| 3/4 fl oz | Lime juice (freshly squeezed) |
| 1/4 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
Read about cocktail measures and measuring.
Review:
Fresh strawberries combine well with tequila in this fruity margarita. The strawberry already makes this drink viscous so sugar syrup is preferable to agave syrup and blanco tequila freshens more than reposado tequila, although both are fine substitutions.
Nutrition:
One serving of Strawberry Margarita contains 177 calories.
Alcohol content:
- 1.6 standard drinks
- 22.33% alc./vol. (44.66° proof)
- 21.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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