Serve in aCollins glass
How to make:
BLEND ingredients with 6oz scoop of crushed ice. Pour into glass and serve with straws.
|1⁄2 fresh||Banana (ripe & peeled)|
|2 fl oz||Warninks Advocaat liqueur|
|2/3 fl oz||White overproof rum|
|2 fl oz||Orange juice (freshly squeezed)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Fruity holiday drinking with a satisfying creamy mouthfeel. (This drink is creamy in texture due to egg rather than dairy cream.)
Created in 2002 by Alex Kammerling, London, England.
There are approximately 204 calories in one serving of Beach Blonde.