How to make:
SHAKE first 3 ingredients with ice and strain into ice-filled glass. TOP with ginger beer.
|1 1/2 fl oz||Cynar or other carciofo amaro|
|1 1/2 fl oz||Montenegro amaro|
|3/4 fl oz||Lime juice (freshly squeezed)|
|2 1/2 fl oz||Thomas Henry Ginger Beer|
Read about cocktail measures and measuring.
A lightly ginger beer spiced, bittersweet aperitivo or digestivo...
Adapted from a recipe created circa 2015 by Jamie Boudreau at Canon in Seattle, USA.
One serving of Italian Buck contains 225 calories.