Thai Lemonade

Difford's Guide

Ingredients

Barware

Collins glass
Measuring jigger
Muddler
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 62 calories in one serving of Thai Lemonade.

Bartender

Thai Lemonade image

Serve in a

Collins glass

Garnish:

Lime wedge

How to make:

MUDDLE coriander in base of shaker. Add next two ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger beer.

5 sprig Coriander (cilantro) leaves
2 fl oz Freshly squeezed lime juice
12 fl oz Giffard Orgeat Syrup
Top up with Thomas Henry Ginger Beer
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Comment:

Lime lemonade with Thai influences courtesy of ginger, almond and coriander.

About:

Adapted from a drink created in 2005 by Charlotte Voisey, London, England.

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