1 fl oz | Calvados / apple brandy / straight applejack |
2 fl oz | Giffard Caramel Toffee liqueur |
1 fl oz | Apple juice/apple cider (cloudy & unsweetened) |
1/4 fl oz | Lime juice (freshly squeezed) |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Sling glass.
- Prepare garnish of apple wedge.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
Review:
The taste is just as the name suggests.
History:
Created in 2002 by Nick Strangeway, London, England.
Nutrition:
One serving of Toffee Apple contains 287 calories.
Alcohol content:
- 1.2 standard drinks
- 13.15% alc./vol. (26.3° proof)
- 16.8 grams of pure alcohol
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