Catch-Up Fizz
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Catch-Up Fizz
Serve in a Highball (max 10oz/300ml)
| 1 1⁄2 oz | Monkey Shoulder Fresh Monkey |
| 2⁄3 oz | Lemon juice (freshly squeezed) |
| 1⁄3 oz | Luxardo Apricot Albicocca Liqueur |
| 1⁄3 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| 2⁄3 oz | Egg white |
| 1 dash | Orange Bitters by Angostura |
| 1 1⁄2 oz | Thomas Henry Soda Water |
Garnish: Orange slice wheel
How to make:
DRY SHAKE first 6 ingredients. SHAKE again with ice and strain into chilled glass (without ice). TOP with soda, or, ideally, strain cocktail into glass as you pour the soda.
Allergens:
Recipe contains the following allergens:
- Egg white - Eggs
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
A classic fizz freshened with new make spirit.
History:
Adapted from a recipe created in 2023 by Oliver Sagerstöm Blom of Satan's Whiskers in London, England.
Nutrition:
One serving of Catch-Up Fizz contains 165 calories
Alcohol content:
- 1.1 standard drinks
- 10.32% alc./vol. (10.32° proof)
- 15.5 grams of pure alcohol
- More Aperitivo/aperitif cocktails
- More Breakfast/brunch cocktails
- More Elevenses/afternoon cocktails
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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