Serve in aCollins glass
How to make:
Cut passion fruit in half and scoop out flesh into shaker. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger ale.
|1 fresh||Passion fruit (fresh)|
|1 fl oz||Ketel One Vodka|
|1 fl oz||Passoã liqueur|
|1 fl oz||Orange juice (freshly squeezed)|
|Top up with||Thomas Henry Ginger Ale|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
A light and medium sweet tropical style drink.
There are approximately 193 calories in one serving of Umbongo.