Name: Vanilla & Raspberry Cocktail
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 12 Raspberries (fresh); 60 ml Vodka - Vanilla flavoured; 7.5 ml Shiraz red wine; 7.5 ml Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix); 15 ml Chilled water (omit if using wet ice)

Serve in a

Martini glass

Garnish:

Raspberries

How to make:

MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

12 fresh	Raspberries (fresh)
2 fl oz	Vanilla flavoured vodka
1/4 fl oz	Shiraz red wine
1/4 fl oz	Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
1/2 fl oz	Chilled water (omit if using wet ice)
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View readers' comments

Review:

Exactly that - vanilla and raspberries.

History:

Created in 2006 by yours truly (Simon Difford), London, England.

More cocktails by Simon Difford

Alcohol content:

1.4 standard drinks
22.31% alc./vol. (44.62° proof)
20.1 grams of pure alcohol

More Modern cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.