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Vanilla & Raspberry Cocktail

Name: Vanilla and Raspberry Cocktail
Total time: 2 min
Cuisine: Cocktail
Ingredients: 12 fresh Raspberries; 60 ml Vanilla vodka; 7.5 ml Shiraz red wine; 7.5 ml Sugar syrup 'rich' (2:1); 15 ml Chilled water

Difford’s Guide

Discerning Drinkers (5)

Measurements in:

Serves:

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Ingredients
12 fresh	Raspberries
2 fl oz	Vanilla flavoured vodka
¹⁄₄ fl oz	Shiraz red wine
¹⁄₄ fl oz	Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
¹⁄₂ fl oz	Chilled water/mineral water (omit if using wet ice)

How to make

Glassware

Serve in a Martini glass

Prepare

Select and pre-chill a MARTINI GLASS.
Prepare raspberries for garnish.

Method

MUDDLE raspberries in base of shaker.
Add other ingredients.
SHAKE with ice.
FINE STRAIN into chilled glass.

Garnish

Garnish with raspberries.

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

19.6 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Shiraz red wine — Sulphur Dioxide/Sulphites

History

Created in 2006 by yours truly (Simon Difford), London, England.

More cocktails by Simon Difford

Review

Exactly that - vanilla and raspberries.

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Makes a minimum of 100 cocktails.
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Comments & Discussion

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Tom W 5y

Don't skimp on the raspberries as they are all needed to balance the strong vanilla flavour of this delicious cocktail. Also, bumped up the red wine to 10ml to give it a deeper shade of red.