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| 12 fresh | Raspberries |
| 2 fl oz | Vanilla flavoured vodka |
| 1⁄4 fl oz | Shiraz red wine |
| 1⁄4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 1⁄2 fl oz | Chilled water/mineral water (omit if using wet ice) |
Serve in a Martini glass
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
Created in 2006 by yours truly (Simon Difford), London, England.
Exactly that - vanilla and raspberries.
Makes a minimum of 100 cocktails.
Shipping and applicable tax calculated at checkout.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
Cocktails from the modern-era of bartending, made using contemporary ingredients or techniques.
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