Garnish:
Raspberries
How to make:
MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
| 7 fresh | Raspberries (fresh) |
| 2 fl oz | Rutte Dry Gin |
| 1 fl oz | Triple sec liqueur (40%) |
| 1/4 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
| 3 dash | Peychaud's or other Creole-style bitters |
Read about cocktail measures and measuring.
Review:
Raspberry with hints of bitter orange and gin - surprisingly dry.
Nutrition:
There are approximately 229 calories in one serving of Venus Cocktail.
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Join the Discussion
... comment(s) for Venus Cocktail
You must log in to your account to make a comment.