Venus

Difford's Guide
Discerning Drinkers (10 ratings)

Serve in a

Coupe glass

Garnish:

Skewered raspberry

How to make:

MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

7 fresh Raspberries (fresh)
1 2/3 fl oz Hayman's London Dry Gin
5/6 fl oz Triple sec liqueur (40% alc./vol.)
1/3 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
2 dash Peychaud's or other Creole-style bitters
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Review:

Gin-laced raspberry with hints of bitter orange. If available, use raspberry syrup in place of unflavoured sugar syrup.

Alcohol content:

  • 1.8 standard drinks
  • 29.06% alc./vol. (58.12° proof)
  • 24.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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