| 4 fresh | Raspberries |
| 2 fl oz | Hayman's London Dry Gin |
| 1/2 fl oz | Cointreau L'Unique triple sec liqueur |
| 1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 1 dash | Peychaud's or other Creole-style bitters |
Serve in a Martini glass
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
Created in 2002 by Tony Conigliaro at Isola in London, England.
Reminiscent of a Raspberry Cosmopolitan, only drier and stronger.
Venus - Same ingredients in different proportions.
Makes a minimum of 12.5 cocktails.
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Comments & Discussion
* Venus: 50ml gin / 25ml triple sec / 10ml sugar / 7x raspberries / 2x creole bitters //
* Milo: 60ml gin / 15ml triple sec / 7.5ml sugar / 4x raspberries / 1x creole bitters //
The Venus was excellent this evening. Now I have to try the [Milo]!
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